here's hendrix working in the garden last summer*.
hope it helps you dream of spring today!
and here's a recipe to warm your belly and your kitchen today. . .
Banana Bread
½ c. sugar
5 T. butter, softened
2 eggs
1 ½ c. flour
1 t. baking soda
1 t. salt
½ t. cinnamon
¼ t. nutmeg
1/8 t, cloves
6 oz. container of vanilla yogurt
3 bananas, very ripe & mashed
1 ¼ t. vanilla
Preheat the oven to 350°. Butter and flour large loaf pan. In kitchenaid mixer, blend sugar & butter. Add one egg at a time, blending well. Sift flour through cloves. Add flour mixture to sugar mixture alternating with vanilla yogurt. Begin and end with flour mix. Fold in bananas and vanilla. Pour into loaf pan. Bake for 1 hour or until toothpick inserted in middle comes out clean. Enjoy!
don't forget to sign up for your veggies by FEB 28th! and check out the new veggie storage tips page courtesy of caitie!
* photo credit: cami rawlings of hurricane camille photography
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